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How can we curb harmful alcohol consumption?

Professor Robin Room gave recommendations at the Cancer Council conference on the most effective ways to reduce Australia’s alcohol consumption.  To read more about this  Click Here

POINTED Report Released

To read the NDLERF report on Patron Offending and Intoxication in Night-Time Entertainment Districts (POINTED) co-authored by CAPR’s Dr Amy Pennay Click Here

FARE launches Annual Alcohol Poll Report

On the 18th of April the Foundation of Alcohol Research and Education will launch their annual alcohol poll report.  For more information Click Here

Young People at Risk

To read more about the risk factors of young adolescents  accessing alcohol or drug treatment, including work by CAPR’s Sarah MacLean, Click Here

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      Interview with Professor Robin Room

       

      To read Professor Room’s interview with In Substance asbout how he got started in alcohol and other drug research  Click Here

    • The-Coversation

      Professor Robin Room explores alcohol’s impact on people other than the drinker, and Michael Livingston explains why alcohol-related violence is on the rise despite falling consumption levels in The Conversation’s special on Alcohol in Australia

    • Michael-Livingston-Makes-Top-100

      30 November 2012: The Centre for Alcohol Policy Research’s Michael Livingston makes it into the Melbourne Magazine’s Top 100 for 2012. Hard copies are available free in today’s Age, or you can download the iPad or Android apps to read it online.

      Read more
    • Australians-affected-HTO

      CAPR’s ground-breaking ‘Alcohol’s Harm to Others’ study examines how individual acts of alcohol misuse ripple through families, workplaces and communities, by measuring their impact on people other than the drinker.

      Read more
    • New-study-what-Aussies-drink

      6 September 2012: The study analysed data from the 2010 National Drug Strategy Household Survey, which asked respondents to identify their favourite drink, the other types of alcohol consumed, and if they had changed their drinking preferences over a twelve month period.

      Read more

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